Sunday, September 25, 2011


How to make easy crepes!
(This is not an original photo, it came from the the blog with the recipe)

I decided to make crepes the other day for breakfast (I don't have any pictures because they got eaten too quickly!) but I was really surprised by how easy they were and how simple the ingredients were.  It was pretty much just like making pancakes!  I got a great recipe from Once Upon a Cutting Board, but I didn't do the raspberry cheesecake part (didn't have the ingredients).  You can put pretty much whatever you want inside crepes, people usually do either sweet or savory.  I did some of both.  I grabbed what I had on hand and ended up with 2 different types of crepes.  In the first one I put banana slices, a little bit of almond butter, Cool Whip and Hershey's Syrup (I wished I had Nutella instead!).  In the second one I put a piece of ham, some grated cheddar, a few slices of onion, and then cracked an egg on it and stuck it in the oven for just under 20 minutes.  They were both delicious!  
Give it a shot, and get the recipe here!


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